Light Rye and Sour Cream Bread with Walnuts
Ingredients: 180mL water 100g sour cream 100g plain yogurt 2 tbsp brown sugar 1 tsp lemon juice 300g strong flour 110g rye flour 2 tsp rice flour 2 tbsp buckwheat flour 1 tsp salt 1.5 tsp dry yeast 25 ~ 30g finely crushed walnuts Instructions: Put the flours in a large bowl. Stir in the [...]
Gooey Chocolate Muffin/Cakes with Cherries
Ingredients: 220g chocolate (I used a mix of normal milk chocolate and dark chocolate) 1 stick butter 50g sugar 4 tbsp weak flour 2 tsp cocoa powder 4 eggs 1/2 tsp bicarb soda extra butter and cocoa powder for coating the muffin tins Fresh cherries (pitted) Instructions: Melt chocolate and butter in a metal bowl [...]